Type: Green olive marinade, with pits
Volume: 370 ml, 580 ml
Composition: 100% Georgian green olives, water, salt 5%
Description: This olive marinade is made using a traditional method — preparing the olives with salt and water, without any additives.
Nutritional value per 100 g: 146 kcal, fat 16 g, saturated fatty acids 13.3 g, carbohydrates 0%, sugar 0%, protein 0%, salt 5%
Storage: Store in a cool, dark place at 5–25°C, tightly sealed.
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