Type: Black ripe olive marinade, with pits
Volume: 370 ml, 580 ml
Composition: 100% Georgian ripe olives, water, salt 10%, oil
Description: This olive marinade is made using a traditional method — preparing the olives with salt, oil, and water, without any additives.
Nutritional value per 100 g: 172 kcal, fat 16 g, carbohydrates 6 g, sugar 0%, protein 1.1 g, salt 10%
Storage: Store in a cool, dark place at 5–25°C, tightly sealed.